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Reviewed Chicken Boudine
"YUMMMM! This became an instant favorite with my family. To make it even easier, I used a rotisserie chicken from the grocery store. The people that said it lacked flavor must have missed something. People that said it was just too cheesy just don't get that this is a Paula Deen - Southern style casserole.
Reviewed Monster Snack: Spicy Meat and Cheese Stromboli
"I made these with Italian sausage instead of pepperoni and salami and they came out great.
Reviewed Chicken Boudine
"YUMMMM! This became an instant favorite with my family.
Reviewed Pecan-Crusted Pork Tenderloin Crostini with Strawberry Balsamic Sauce
"I made this with just the meat and strawberry sauce as an entree and it was well received.
Reviewed Slow Cooker Chicken with Rosemary, Apples and Onions
"I made this the other day and made some of the alterations suggested in previous reviews. I added some diced red potatoes to the bottom of the crock pot. This kept my apples from going to mush. I also reduced the broth to 3/4 cup and added a full can of cream of celery and a full can of cream of chicken. The result was pretty good and wasn't bland because I liberally salted and peppered and used fresh rosemary.
Reviewed Slow Cooker Chicken with Rosemary, Apples and Onions
"I made this the other day and made some of the alterations suggested in previous reviews. I added some diced red potatoes to the bottom of the crock pot. This kept my apples from going to mush. I also reduced the broth to 3/4 cup and added a full can of cream of celery and a full can of cream of chicken. The result was pretty good.
Reviewed Stuffed Sweet Potatoes with Pecan and Marshmallow Streusel
"I have cooked these twice and they are GREAT! Of course, I added extra pecans because there can never be too many pecans for everyone in my household.
Reviewed Oven Roasted Red Potatoes with Rosemary and Garlic
"These are fabulous! I have cooked them a few times and the only thing I changed was to halve or quarter the potatoes so they will cook faster.
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