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Altervarks

Arizona City, Arizona

Member since Dec 2007

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Reviewed Pork Chops Saltimbocca

Feb 9, 2013 in Food Network Community Toolbox on FoodNetwork.com

I made this the same day I read about it in the magazine. It was amazing and one I will definitely make again. I used regular chicken broth instead of low sodium and the sauce was almost too salty. Next time I will definitely use low sodium then season to taste. Instead of spinach we had asparagus."

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