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Aloysius Q Shadrach

Member since May 2011

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Reviewed Sour Cream Cheesecake

May 29, 2011 in Food Network Community Toolbox on FoodNetwork.com

Best damn cheesecake I've ever eaten. Made it with no crust and in an aluminum foil lined spring form pan. It needed over night and then some to set up in the 'fridge. Absolutely NO modifications or additions are needed!"

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