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Allik66

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Reviewed Asian Marinated Pork Chops

Mar 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

This one definitely doesn't need the oven. But... the Sesame Peanut Noodle recipe uses the oven to toast the sesame seeds. I thought this was really good and easy. I added a little orange juice because my orange didn't seem juicy enough. ""

Reviewed Fresh Cucumber Carrot Salad

Mar 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

Hubby said this was a 5. I liked it too, but it was pretty spicy for me. I would cut the sricha a little or add some more veggies. I was afraid the dressing wouldn't be enough... so I added the juice of 1/2 a lime. ""

Reviewed Sesame and Peanut Noodles

Mar 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was delicious! I think next time Ill change the veggies a bit... it had way too much cabbage for my taste. I would do 1/2 as much cabbage and maybe double the red pepper. ""

Reviewed Mexican Meatloaf

Jun 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was pretty good and were not meatloaf fans. I would definitley make it again.

I used ground turkey and beef chorizo. And... the store was out of poblanos so I just chopped up 2 of the chipotles in adobo and added that to the meatloaf.

As far as the salsa, I didn't watch this episode... so I was kind of confused...

Reviewed Mexican Chocolate-Banana Muffins

Jun 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

OMG these were so delicious! I needed 4 small bananas to make 2 cups and I had enough filling for 15 muffins. I took some to my parents and my Mom called for the recipe about 5 min later. I agree with what others are saying... not to sweet... just perfect and SO easy to make!"

Reviewed Mexican Chocolate-Banana Muffins

Jun 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

OMG these were so delicious! I needed 4 small bananas to make 2 cups and I had enough filling for 15 muffins. I took some to my parents and my Mom called for the recipe about 5 min later. I agree with what others are saying... not to sweet... just perfect and SO easy to make!"

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