"I'd give it 3.5 stars if I could. And note, I did substitute a few things... I hate soba noodles so instead I just boiled up some ramen and threw that in. I didn't have any cilantro on hand, but I bet that would have helped the dish out a bit. I added half a jalapeno for some kick, and skipped the hoisin for two reasons: I don't like hoisin, and I"

"I'd give it 3.5 stars if I could. And note, I did substitute a few things... I hate soba noodles so instead I just boiled up some ramen and threw that in. I didn't have any cilantro on hand, but I bet that would have helped the dish out a bit. I added half a jalapeno for some kick, and skipped the hoisin for two reasons: I don't like hoisin, and I"

"Dangerously good. I just moved to Kentucky, and it's smokin' hot here... this was the perfect Sunday Fun-day drink! I had an entire half a leftover watermelon and pureed then strained all of it. Made with a mix of mint and basil (the basil was really good as a substitute. We collectively had 6 or 8 drinks, and there was still enough leftover wate"

"Dangerously good. =) I just moved to Kentucky, and it's smokin' hot here... this was the perfect Sunday Fun-day drink! I had an entire half a leftover watermelon and pureed then strained all of it. Made with a mix of mint and basil (the basil was really good as a substitute. We collectively had 6 or 8 drinks, and there was still enough leftover w"

"Dangerously good. =) I just moved to Kentucky, and it's smokin' hot here... this was the perfect Sunday Fun-day drink! I had an entire half a leftover watermelon and pureed then strained all of it. Made with a mix of mint and basil (the basil was really good as a substitute). We collectively had 6 or 8 drinks, and there was still enough leftover "

"I don't understand all the rave reviews here... followed the recipe to the word and it was a a pain in the butt to debone the chicken, and b kinda boring. Granted, I used baby bellas instead of morels and black trumpet mushrooms (I'm a student, no money for that!, which would have in fact made the sauce tastier, but you can throw some morels on anything and it'll be amazing. Also, it was kinda greasy and the goat cheese was hardly noticeable after it was all said and done.

This could have been easier and tastier if the recipe called for bone-in chicken breasts and some wine (white or sherry in the sauce.

"I don't understand all the rave reviews here... followed the recipe to the word and it was a) a pain in the butt to debone the chicken, and b) kinda boring. Granted, I used baby bellas instead of morels and black trumpet mushrooms (I'm a student, no money for that!), which would have in fact made the sauce tastier, but you can throw some morels on anything and it'll be amazing. Also, it was kinda greasy and the goat cheese was hardly noticeable after it was all said and done.

This could have been easier and tastier if the recipe called for bone-in chicken breasts and some wine (white or sherry) in the sauce.