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Joined Date: Feb 11, 2007

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Reviewed Chiarello Chocolate Chili Con Carne

"This is a fantastic chili...and I'm not even a big fan of chili. I loved the use of cubed chuck instead of ground and the chocolate is key. I made a couple modifications though. First off, I have no idea where 12 oz cans of vegetables come from. I've only every seen 14.5 or 15 oz cans, so obviously I used a few ounces more of tomatoes. Also, while"

Oct 24, 2012 on FoodNetwork.com

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