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Reviewed Honey Cornbread Muffins

Apr 3, 2013 in Food Network Community Toolbox on

I created an account just to leave a review here. These corn muffins are perfect. I followed the recipe exactly, except I substituted buttermilk for whole milk and added a can of creamed corn. I had a little batter leftover, but the muffins came out amazing. Seriously, perfectly moist, a little sweet but not too sweet, etc. etc. Definitely starrin"

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