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Joined Date: May 11, 2011

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Reviewed Filet Mignon with Red Wine Sauce

"It was great! I'm a 23 yr male and made this for my mom for mothers day and she loved it. It was the Filet Mignon with Red Wine Sauce, some baked asparagus seasoned with salt and pepper, and yukon gold mashed potatoes mashed with chicken broth and green onions. "

May 11, 2011 on FoodNetwork.com

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