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Reviewed Filet Mignon with Red Wine Sauce

May 11, 2011 in Food Network Community Toolbox on

It was great! I'm a 23 yr male and made this for my mom for mothers day and she loved it. It was the Filet Mignon with Red Wine Sauce, some baked asparagus seasoned with salt and pepper, and yukon gold mashed potatoes mashed with chicken broth and green onions. "

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