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Reviewed Canned Biscuit Dough Donuts and Holes

Feb 3, 2012 in Food Network Community Toolbox on

I loved these!!! I didn't make the icing, we were happy just coating them with a cinnmon-sugar mix. These are so delicious and easy. I tried making homemade doughnuts the other night and it was disaster. These turned out perfect. Thanks Paula!!!""

Reviewed Homemade Donuts with Mexican Chocolate Sauce

Feb 1, 2012 in Food Network Community Toolbox on

I wanted to make some doughnuts. I kind of wish I would have gone to the store and bought a can of biscuits, like so many recipes suggest. So, I started to make the recipe according the directions. I agree with the other reviewers who stated that 4 eggs is way too many; after about 2 eggs the batter (i don't think I could call it dough at this po...

Reviewed Cajun Jambalaya

Jan 31, 2012 in Food Network Community Toolbox on

We made it tonight and it is sooooo yummy! We didn't add shrimp and instead of the andouille sausage, we used fresh chorizo (which kicked up the spice an extra notch), and instead of chopped tomatoes we used a can of rotel tomatoes (original). We also put together the creole seasoning and now have that on hand. Everything is so tasty and the rice...

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