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Joined Date: Jun 14, 2008

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Reviewed Pumpkin Patch Cakes (Cupcakes with Butterscotch Frosting

"Didn't have any pumpkin in the house, so substituted some roasted acorn squash. Also didn't have the ingredients on hand for frosting so I made a glaze with some peach juice and coconut rum. Delicious! Not quite as sweet as a cupcake, but sweeter and lighter than your average muffin. Will definitely make again, and hopefully with all the original ingredients.

Dec 15, 2010 on FoodNetwork.com

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