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Reviewed Biscuits

Apr 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

Paula, I'm so disappointed. I expected these to be killer biscuits since you are a Southerner. These were dry and dull. At the top, the recipe claims to make 3 dozen -- I couldn't even make a dozen out of this. And give us an estimate of the thickness they should be; we don't know how much they'll rise, if any. Also, what temperature are we supposed...

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