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Joined Date: Mar 25, 2005
Reviewed Bacon Wrapped Breadsticks
"I tried this recipe tonight. Blech! First of all, if you're going to try this recipe, make sure the bacon you use is very thin.I bought what I thought was regular bacon (not thick cut) but it was too thickk to wrap around the breadsticks so I had to improvise. Then, the baking time was too long. After about 15 minutes, my breadsticks were dark bro""
Reviewed Pumpkin Gingerbread Trifle
"I used canned pumpkin, not pumpkin pie fillng, so it wasn't too sweet at all. ""