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Reviewed Lobster Mac and Cheese

Feb 1, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made this dish to accompany our Christmas Eve Seafood Spread, because we had guests who love mac n cheese and only thought seafood was "okay" -- until they tried this side dish! I did add more cheese -- gouda, parmesan, jack and fontina to cater to their cheese obsession; they took left-overs away with the recipe!) I have since pared the recip...

Reviewed Braised Lamb Shanks

Feb 1, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made this for my husband who LOVES lamb, and found that suddenly I am a Lamb Lover too! Great flavor (I substituted fig Balsamic Vinegar for mint). This is one I will make and serve again!""

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