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Reviewed Couscous-Stuffed Peppers with Basil Sauce

Feb 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe was fantastic! I used dried cranberries instead of currants, and used sour cream instead of creme fraise. This recipe was a hit with my family and I have now made it three times.

Reviewed Couscous-Stuffed Peppers with Basil Sauce

Feb 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe was fantastic! I used dried cherries instead of currants, and used sour cream instead of creme fraise. This recipe was a hit with my family and I have now made it three times.

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