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Joined Date: Jun 08, 2008

Birthday: Sep 07

My Activity

Reviewed Holla Beef Enchiladas

"My low rating is for the sauce. It is very flat and one note in flavor. I followed the recipe exactly. I am a professional cook and personal chef and was so bummed with the results of this sauce. ""

Dec 12, 2011 on FoodNetwork.com

Reviewed Holla Beef Enchiladas

"My low rating is for the sauce. It is very flat and one note in flavor. I followed the recipe exactly. I am a professional cook and personal chef and was so bummed with the results of this sauce. ""

Dec 12, 2011 on FoodNetwork.com

Reviewed Roasted Garlic and White Bean Puree with Thai Basil Shrimp Salad

"This was a great fall dinner. It was light and fresh. I made my white beans the other day from the leftover ham hock from Thanksgiving. So I didn't have to boil for long. I didn't have access to the Thai chile's so I used a red Fresno chile that is more local for my area. It was quite mild. I also did not have access to rock shrimp so I used regular plain ol' shrimp. I sauteed them in olive oil, seasoned them and added a slight bit of garlic powder. It's all about using what you have people and we absolutley loved this meal! I am a personal chef and will be making this dish, with my own tweekage, (also added some steamed red potato) for my clients! Thank you

Dec 1, 2010 on FoodNetwork.com

Reviewed Roasted Garlic and White Bean Puree with Thai Basil Shrimp Salad

"This was a great fall dinner. It was light and fresh. I made my white beans the other day from the leftover ham hock from Thanksgiving. So I didn't have to boil for long. I didn't have access to the Thai chile's so I used a red Fresno chile that is more local for my area. It was quite mild. I also did not have access to rock shrimp so I used regular plain ol' shrimp. I sauteed them in olive oil, seasoned them and added a slight bit of garlic powder. It's all about using what you have people and we absolutley loved this meal! I am a personal chef and will be making this dish, with my own tweekage, (also added some steamed potato) for my clients! Thank you

Dec 1, 2010 on FoodNetwork.com

About Me

I am a personal chef in the small town of Visalia!

Favorite Foods

BACON

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