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Gahanna, Ohio

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Reviewed Cream of Asparagus Soup

Apr 13, 2013 in Food Network Community Toolbox on

The flavor is delicious! Only thing wrong was the woody, stringy pieces of asparagus. I simmered them down and blended well as directed, but still ended up with them. I will definitely try again though. I used a mix of leftover grilled asparagus with some fresh I still had."

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