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Reviewed Chocolate Peppermint Pizzelle

Dec 6, 2012 in Food Network Community Toolbox on

Instead of making big filling cookies, I rolled them like sticks ,dipped ends in chocolate, and dusted the ends with crushed (powdered almost conistency )candy canes, and some with almond bits. I use the only No4 Pizzelle irons, over the stove, one by one = )Nice recipe, never made any other, other than traditional. But making a cookie sandwich wa"

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