My Profile


Member since Mar 2011

Flag This ProfileFlag as Inappropriate

Reviewed New Orleans BBQ Shrimp

Mar 13, 2011 in Food Network Community Toolbox on

This was terrible. I am a culinary grad student so I know how to follow a recipe but the result was bitter and flavorless. Creamy, yes, but kind of awful and overpowered by the worchestershire. I had to massively readjust all the seasonings just to make it palatable. I am wondering if one of the issues is that instead of calling for peeled lemons...

Not what you're looking for? Try: