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Joined Date: Jul 17, 2008

My Activity

Reviewed Green Beans with Caramelized Onions and Almonds

"Great recipe, you can cut out the butter if you want to make a little lighter, or use it all for a special occasion. Either way is good."

5 days ago on FoodNetwork.com

Reviewed Skillet Rosemary Chicken

"This recipe is wonderful! I made it last night to rave reviews. My only difference was that my lemon was very large, so I only used one and had an extra chicken breast so my skillet was very crowded. Fantastic supper!"

Oct 25, 2012 on FoodNetwork.com

Reviewed Turkey Burger

"A wonderful recipe. I changed nothing and will make again exactly as printed. I didn't need to add water, but I used half ground turkey breast and half regular fat ground turkey. It made a perfect consistency for cooking."

Jul 22, 2012 on FoodNetwork.com

Reviewed Asian Braised Pork Shoulder

"My husband loved it, and it was fall apart moist. I liked it but didn't love it. I thought the star anise was too dominant a flavor and may cut that back next time."

Jul 20, 2012 on FoodNetwork.com

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