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Reviewed Pumpkin Soup with Chili Cran-Apple Relish

Nov 13, 2011 in Food Network Community Toolbox on

Made this for girls night and it was better than I expected. I made it exactly how Rachael listed but bought extra pumpkin just in case and glad I did. I ended up adding the whole other can for flavor. I didn't have the thickness problem some had, I think the trick is to let it get hot and simmer and it should thicken. I enjoyed the tart and spic...

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