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Reviewed Corn and Crab Chowder
Dec 7, 2012 on FoodNetwork.com
“Have been making this a few years, just as the recipe is written. Plan to serve it to family crowd visiting over Christmas.
My son loves this, and me too. Easy, yet special ~ and great on a cold day.
Oh yes, have even subbed the 'fake' stuff in a pinch, still pretty good, but real crab is fabulous."”