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Joined Date: Feb 11, 2008
Reviewed Crunchy Parmesan Chicken Tenders
"Fantastic! Love this recipe. I've made this numerous times it's delicious. Very simple, the balsamic is great on the chicken. Served with a green salad. ""
Reviewed Pat's Famous Beef and Pork Chili
"My husband entered me in a chili cook-off and I took 1st place in the traditional chili category and 2nd place in people's choice. I followed the recipe as directed. The Neely's never let you down. Great recipe. I might use dark beer next time. You won't be disappointed.""