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tiffin, Ohio

Member since Aug 2008

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Reviewed Lynnie the K's GREATEST Chocolate Icing

Dec 22, 2014 in on

This was the best icing I ever made...Actually, my son made it and it was so easy! We have saved this one to be our go to icing recipe."

Reviewed Baked German Potato Salad

Dec 13, 2014 in on

Reviewed Korean Roast Chicken Thighs

Nov 13, 2014 in on

Very good!"

Reviewed Chocolate Nut Butter Baked Apples (No Added Sugar)

Nov 3, 2014 in on

We cut apples in half and scooped out a bit to make a bowl. My son hates oats so we just used peanut butter and chocolate chips and he loved them!"

Reviewed Rhubarb Crisp

Jun 5, 2014 in on

This is a great use of rhubarb! I cut back on the sugar and it was still plenty sweet. I really appreciate the simplicity of this recipe."

Reviewed Pepper Seared Tuna Steaks

Apr 27, 2014 in on

This was really good! I cut back on pepper because I thought it might be a bit spicy for my taste, and I didn';t have any green onions...Other than that I followed the recipe exactly and will make sure to have green onions on hand next time. The tuna was cooked perfectly and the sauce was delicious!"

Reviewed Easy Italian Sausage and Peppers

Apr 24, 2014 in on

Reviewed Deviled Eggs

Apr 22, 2014 in on

These are so good!"

Reviewed Round Steak Barbecue

Apr 8, 2014 in on

Very good!!!"

Reviewed Creamed Ground Beef Sos

Mar 23, 2014 in on

We loved this! I was glad to find something different to make with our freezer full of ground beef...I did add quite a bit of fresh garlic because we like it, but followed the recipe otherwise. We ate it over egg noodles and it was a great comfort food!"

Reviewed Tzatziki Cucumber Dipping Sauce

Feb 20, 2014 in on

Reviewed Italian Beef in the Crock Pot

Feb 20, 2014 in on

Reviewed Sandwich Rolls (Abm)

Feb 20, 2014 in on

Reviewed Crispy Oven-Fried Cod Fish

Feb 5, 2014 in on

Reviewed Round Steak Cubes With Sauce

Jan 21, 2014 in on

Reviewed Vegetarian White Bean Chili

Jan 9, 2014 in on

Very good!"

Reviewed Naan

Jan 7, 2014 in on

Reviewed Buttermilk Doughnuts Donuts

Jan 6, 2014 in on

Reviewed Texas Red Enchilada Sauce

Jan 5, 2014 in on

Reviewed Grandma's Hush Puppies

Dec 23, 2013 in on

Very good! This one is a keeper!"

Reviewed Pronto Pups aka Corn Dogs

Dec 23, 2013 in on

Followed the recipe exactly and they came out great!"

Reviewed Calzone (Bread Machine)

Dec 17, 2013 in on

Reviewed Steak Fingers for Rare Steak Lovers

Dec 7, 2013 in on

I have never heard of steak fingers before, and we really enjoyed these. I made them in a deep fryer and they took no time at all. What a nice change!"

Reviewed Kittencal's Turkey or Chicken Pot Pie

Dec 3, 2013 in on

This was so good! I did make a couple of changes...I forgot to add garlic, but will add it next time. I left out the cayenne because I was in a hurry and couldn';t find it. I think my family would like it in there, though. I also threw in our leftover turkey gravy...It was nice to find a use for it since we don';t normally eat leftover...

Reviewed Turkey Apple Burgers

Nov 30, 2013 in on

I loved these! I followed the recipe except that I left out the celery. Such a nice change from heavy burgers made with bread crumbs!"

Reviewed Kittencal's No-Fail Buttery Flaky Pie Pastry/Crust

Nov 20, 2013 in on

I made this today in my food processor...It was my first time making pie crust, and I think it turned out great! I didn';t bake it yet because I was making an apple pie to freeze for later, but we did make some snacks out of the scraps and I am so impressed with how light and flaky it is. I can';t wait to have pie!!! :)"

Reviewed Do at Home Onion Rings

Nov 20, 2013 in on

Very good! Used only a tiny bit of the oil and added some Cajun flavoring that I had mixed up previously, and we all loved these!"

Reviewed Chicken Fried Steak W/Cream Gravy

Nov 6, 2013 in on

This is good. I wouldn';t follow the recipe for the amounts of flour and egg wash, though. I enjoyed the gravy and wish I would';ve made biscuits to eat with it!"

Reviewed Zucchini Salsa, Canned

Aug 13, 2013 in on

This is so good! I followed the advice of some other reviewers and chopped the zucchini instead of shredding it. I also left out the cornstarch and tomato paste. I thickened it using powder that I made from dehydrated tomato skins and seeds left over from the canning process, last year. This is a great way to use up zucchini!"

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