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Reviewed Collard Greens
Dec 31, 2011 on FoodNetwork.com
“This was my first attempt at greens (always a favorite dish of mine) and I was THRILLED with the results! They were devoured by the 4 of us and received rave reviews from all.
I did omit the butter (sorry Paula) but everything else was by the book. I loved the 'house' mix and use it for most dishes calling for salt. I didn't...”