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70 old cook

Member since Mar 2011

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Reviewed Split Pea Soup

Mar 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

Cooking your Split pea soup in a CROCK POT. The house smells soo good. I try to cook it with Ham bone or Ham hock. I always use a emerson blender, I want my soup smooth & creamy. I blend the soup, then I add a grated carrot, for color, a diced ham steak the last hour of cooking. I don't use much salt, fresh ground pepper,garlic to taste and basil,...

Reviewed Split Pea Soup

Mar 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

Cooking your Split pea soup in a CROCK POT. The house smells soo good. I try to cook it with Ham bone or Ham hock. I always use a emerson blender, I want my soup smooth & creamy. I blend the soup, then I add a grated carrot, for color, a diced ham steak the last hour of cooking. I don't use much salt, fresh ground pepper,garlic to taste and basil,...

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