COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Baked Mashed Potatoes with Parmesan Cheese and Bread Crumbs
"I was surprised. The recipe sounded like it would be really good. I found it to be really bland. It needs something more then salt and pepper,, maybe a few chopped green onions in the potatoes before its baked would do it.""
Reviewed Creamy Spaghetti and Beans
"I didn't have a problem with the pasta in the pan, however, the Thyme was a little too strong for my liking. Next time I'll use less Thyme and add a little crushed red pepper. Overall, I liked it, plus, I saved a pot!"
Reviewed Creamy Spaghetti and Beans
"I didn't have a problem with the pasta in the pan, however, the Thyme was a little too strong for my liking. Next time I'll use less Thyme and add a little crushed red pepper. Overall, I liked it, plus, I saved a pot!"
Reviewed Creamy Spaghetti and Beans
"I didn't have a problem with the pasta in the pan, however, the Thyme was a little too strong for my liking. Next time I'll use less Thyme and add a little crushed red pepper. Overall, I liked it, plus, I saved a pot!"
Reviewed Lobster Ravioli with Crabmeat Cream Sauce
"Really good! I too bought the lobster ravioli because of time restraints. The sauce was easy and delicious. I substituted Brandy for the cognac and it worked out well. It's a keeper!"
About Me
Advertisement
