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Coconut Creek, Florida

Member since Mar 2008

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Reviewed Braised Chicken Thighs and Legs with Tomato

Oct 12, 2010 in Food Network Community Toolbox on Food Network

This dish is sooo good. I too was a little skeptical about the cinnamon sticks, but to my surprise, it made the dish. The smells and flavors are exceptional. I used san Marzano whole peeled tomatoes, and they break up on their own during cooking. I use a little more onion, and used dry cumin since I didn't have the seeds. Im making it for a second...

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