"After making this recipe I went back and read the reviews. Still a bit in a quandry as to why it seems to have been a pretty big hit with some. I like goat cheese, I love mushrooms and sour cream is certainly nothing to complain about. It was a comforting dish, but extraordinary, no, not at all. Anymore, I like spicy dishes and maybe that this "

"After making this recipe I went back and read the reviews. Still a bit in a quandry as to why it seems to have been a pretty big hit with some. I like goat cheese, I love mushrooms and sour cream is certainly nothing to complain about. It was a comforting dish, but extradinary, no, not at all. I like spicy any more and maybe that just isn't my"

"Very good, I did have a little trouble getting consistent doneness on the wedges, but that was more my grill having hot spots than a problem with the recipe. Tasty, although the spices didn't stick real well to the potatoes. I did sprinkle a little more olive oil on before I grilled to give some adherence to the herb mixture."

"Followed the recipe exactly..... I could have mowed my lawn and used the clippings and gotten the same results.

After the first tray was baked, I tried using regular sugar on the next batch of chips by spraying with a little PAM out of the oven so the sugar would stick.... the more sugar the more tolerable the kale chips were.

Although very"

"Very easy and a unique flavor. Not for everyone because of the eccentric taste it provides. Makes a nice batch for two!