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Joined Date: Aug 21, 2011
Reviewed Mortadella and Fig Focaccianini
"Inspiring! Jeff's description of the fontanella cheese inspired a trip to the store and helped turn our home-grown eggplant into an awesome "sandwich" side dish. We think Jeff rocks! Enjoyed his show and will watch again. So excited to have a chef representing Chicago and opening our eyes to the special ingredients we didn't even know we could get!""