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39forever

Anoka, Minnesota

Member since Jan 2010

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Reviewed Easy Cheesy Scalloped Potatoes

Dec 31, 2013 on FoodNetwork.com

I have no idea of how this turned out as I pre-made it and added leftover Christmas ham and already froze it for a future meal. I substituted nacho cheese for the regular cheddar soup to make it with some zip to it.

Reviewed Holiday Bacon Appetizers

Nov 7, 2013 on FoodNetwork.com

I think you should lay the bacon on the sheet pan, then lay the cracker on the bacon then do shaved parmesan. That way the cheese will not fall off.

Reviewed Asian Lettuce Wraps

Sep 25, 2013 in Food Network Community Toolbox on FoodNetwork.com

I used ground turkey & romaine because that's what I had on hand. I cooked the meat mixture way before supper time and pre-mixed the liquid ingredients so when my husband got home, I re-warmed the meat, added the sauce simmered for the allotted time, mixed the peanuts in and ding, it's done. We both loved it, this will go into the meal rotation."

Reviewed Spinach and Citrus Salad with Sweet and Spicy Pecans

May 19, 2013 in Food Network Community Toolbox on FoodNetwork.com

I what universe do you live in Melissa d'Arabian that this recipe takes 20 minutes??? It was a lot of work for a salad. It was tasty but SO NOT worth the work!...will not be making it again."

Reviewed Crustless Spinach Cheese Quiche

Dec 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

Substitute sour cream with plain greek yogurt. I wouldn't add any salt as cottage, parmesan & cheddar cheeses have plenty of sodium. I would suggest using a fine shred of cheddar, it will incorporate better. "

Reviewed Onion Dip from Scratch

Nov 4, 2012 in Food Network Community Toolbox on FoodNetwork.com

2 stars due to adding mayo to this recipe. Otherwise it is an easy & simple recipe."

Favorited Low-Fat Creamy Mushroom Cavatappi

Jan 29, 2012 in Recipes on Cooking Channel

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