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Reviewed Scarpetta Stromboli
Aug 6, 2012 on FoodNetwork.com
“this was awesome! I followed the recipe exactly and it turned out great. I didn't even make the Mascarpone Butter or Citrus Oil, it was great plain. And yes it makes a lot of food!
*In regard to the question about adding Ice to the oven - it creates humidity in the oven before you cook the stromboli."”