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San Diego, California

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Reviewed Lamb Tagine with Chickpeas and Raisins, Basmati Rice and Harissa

Apr 15, 2013 in Food Network Community Toolbox on

Fantastic! I followed instructions, doubled recipe for mini-family reunion, everyone loved it. Asking for recipe. Used lamb shoulder per recipe, more flavorful. Also made recipe w/small bones included for flavor. Delicious. Definitely a repeat. Thanks, Bobby."

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