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Reviewed Gingerbread Cookies for the Holidays

Dec 23, 2012 in Food Network Community Toolbox on

Excellent gingerbread flavor. The hint of orange is very good. Followed the recipe pretty close, although I used 1/2 whole wheat white flour. Did not change the texture, and made it have a little nutrition. This is not a cookie recipe for the novice. I would rate it as intermediate skill required. "

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