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1tired mama

United States

Member since Oct 2010

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Reviewed Two Meat Chili with Scallion Cornbread

Dec 29, 2013 on

Loved the flavors. I cooked my beef beforehand. I thickened mine with about 1/4 cup masa mixed with 1/2 water. Poured it in at the end of the cooking time and let it simmer for a few more minutes. Yum!

Reviewed Comfort Meatballs

Feb 25, 2012 in Food Network Community Toolbox on

These meatballs became a family favorite when I made them from your cookbook awhile back. I have THE PICKIEST children on the planet and usually at least one of them complain about what we are eating. These meatballs satisfy everyone in the house including my husband. They are moist, flavorful and delicious. I made these for Sunday supper about q...

Saved Recipe Macaroni and Cheese by ewells

Apr 10, 2011 on

Saved Recipe Mimi's Red Velvet Cake by Mimi in Maine

Jan 30, 2011 on

Saved Recipe Bread Machine Doughnuts by paula&matt

Jan 30, 2011 on

Saved Recipe Cottage Pie by larchie

Jan 11, 2011 on

Saved Recipe Pumpkin Cookies by Super Wifey

Nov 14, 2010 on

Saved Recipe Authentic Enchiladas Verde by Vicki in CT

Nov 4, 2010 on

Saved Recipe Heavenly Light Dinner Rolls (abm) by Marie

Oct 25, 2010 on

Saved Recipe Chicken Parmigiana by Bayhill

Oct 22, 2010 on

Saved Recipe Apple Cider Doughnuts (not fried) by RéeLani

Oct 19, 2010 on

Saved Recipe Chicken Taco Casserole (oamc) by Tish

Oct 18, 2010 on

Saved Recipe Ham and Bean Soup by These hands can cook

Oct 18, 2010 on

Saved Recipe Cheese Enchilada Chowder by ratherbeswimmin'

Oct 15, 2010 on

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