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Joined Date: Apr 10, 2009
Birthday: Feb 18
Reviewed Chicken Spaghetti
"My boyfriend said "this is a keeper". I did do a couple of things differently. Didn't have green peppers so I used 1/2 cup frozen peas. Also, when I boiled the chicken, I added 2 small carrots (quartered), 3 small celery stalks (quartered and 1 small onion (also quartered and 1 tsp. of dried thyme leaves and S/P to taste. Boiled as directed. "
Reviewed Restaurant-Style Salsa
"WOW! AMAZING! This recipe is definitely a keeper! It makes a huge batch, but you can always give it as a gift, too! Thanks Ree! "
Reviewed Spicy Pop Pulled Pork
"OMGOODNESS! What an easy and DELICIOUS way to make pulled pork. I put this in the crock-pot last night in order to use it for Cubanos for the Superbowl. This was a clear winner for sure! I went easy on the chipotles because I don't like much heat, but I may bump it up a bit more in the future. Separated fat from juice and will use the left ov"
Favorited Roast Turkey Breast
Favorited Rustic Fall Vegetable Soup
Favorited Walnut Cake with American Frosting