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Reviewed bbq chicken quesadilla with smoked tomato relish and buttermilk dressing

Nov 17, 2014 on FoodNetwork.com

I made this 2 weeks ago for dinner and my family went nuts!! it was fantastic! I tweaked the recipe a bit.I used chicken breasts and caramelized the onions. Then for the salsa I oven roasted my tomatoes and chopped them up. That salsa is to die for! in fact, I have made it for other dishes. The dressing has lots of flavor too! Thanks Bobby!!

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I made this for dinner tonight for my family and they absolutely loved it! It seemed like a simple dish but got rave reviews! Thanks for another keeper, Ree!"

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I made this tonight as a pre-Thanksgiving meal. I served it with roasted chicken and my family went nuts over it. Will definitely keep this as my go-to stuffing recipe."

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