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#1PieLover!!

United States

Member since Apr 2012

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Reviewed Raspberry-Ricotta Mousse

Dec 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

The first time I made this recipe, it was good....but I found it not sweet enouugh and the texture was a bit gritty. So I used marscarpone instead of ricotta. And added a little bit more sugar. IT WAS GREAT when I made it like that!"

Reviewed Mexican Rice Pudding ("Arroz Con Leche"

Dec 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

Very yummy dessert!! I didn't have evaporated milk, instead I used a can of coconut milk. It was GREAT!! I LOVED IT!! The coconut milk gave it a great tropical feel. The rice pudding was soooooo creamy and sweet!! I may have put a little more condensed milk than the recipe, but that is beacause I love condensed milk!! But it was still delicious an"

Reviewed Pecan Pie

Dec 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

This pie was DELICIOUS!! The filling was to die for, and the crust is....a very good crust. Thanks Pionneer Woman, for another delicious recipe."

Reviewed Comfort Meatballs

Dec 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

Very YUMMY!!!! It was very moist and delicious : and instead of regular granulated sugar, I used light brown sugar. I thought it would give much more flavor! And I think it did! Thanks Pioneer Woman! :"

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