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Reviewed Pan Roasted Venison with a Tangerine and Roasted Jalapeno Sauce and Sweet Onion and Sage Gratin
"This was a hit at dinner! I couldn't find tangerine concentrate so I used orange and takes a LOT longer than it says in prep time. It really does cover the gaminess of wild (and slightly freezer burnt) venison well though, and makes plenty of sauce. I would definately save this recipe to make again. (Even if its just with beef)"
Reviewed Pan Roasted Venison with a Tangerine and Roasted Jalapeno Sauce and Sweet Onion and Sage Gratin
"This was a hit at dinner! I couldn't find tangerine concentrate so I used orange and takes a LOT longer than it says in prep time. It really does cover the gaminess of wild (and slightly freezer burnt) venison well though, and makes plenty of sauce. I would definately save this recipe to make again. (Even if its just with beef)"
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