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Member since Apr 2013

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Reviewed Crisp Onion Rings, Spiced Ketchup

Apr 6, 2013 in Food Network Community Toolbox on FoodNetwork.com

Crispy but way too salty following recipe with 1 tablespoon of salt per cup of flour. I used sweet onions, but I doubt that would make a difference. I did not try the ketchup."

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