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1271davis_12204754

United States

Member since Oct 2009

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Reviewed Cinnamon Apple Cranberry Sauce

Nov 25, 2010 in Food Network Community Toolbox on Food Network

It was fantastic! EVERYONE loved it. I will make this a Thanksgiving regular. I used plain unsweetened cranberry juice and was afraid it was too sour, but everyone said it was just right and a good balance between acidity and sweetness. Definitely a keeper!

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