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Joined Date: Jun 15, 2011

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Reviewed White Chocolate Cherry Cupcakes

"The recipe says to use 1-3/4 cups of the buttercream frosting for the cupcakes. It is not uncommon to have a secondary recipe, like for this frosting, to be written for a larger than needed amount. I've seen many professional recipes that are adapted for home use only scale back the primary recipe."

Jun 15, 2011 on FoodNetwork.com

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