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Joined Date: Apr 24, 2012

My Activity

Reviewed Traditional Southern Deviled Eggs

"Some southerns add a splash of apple cider vinegar and just a pinch of sugar to get that just right balance. Many southern cooks finely chop up one half white egg and add to mix to make 'just a little more' stuffing for overstuffed eggs."

Apr 24, 2012 on FoodNetwork.com

Reviewed Black-Eyed Pea Dip

"Many southerns replace dressing ingredients with a 'good' bottled Italian dressing."

Apr 24, 2012 on FoodNetwork.com

About Me

I am a true southern cook, farm fresh foods prepared the old school way.

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